Shawarma my heart

Ground Beef and Lamb blessed by the flavor gods…. Everyone has heard about the strange and incredible cravings that pregnant woman have while carrying a future human. This week, I feel like I might identify with a small smidgen of this craving… SHAWARMA! Marshall and I are back to cooking and a major aspect of cooking is using what is […]

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The Cookening

Preparations have begun for our trip to Maui, with Marshall cooking off several foods this week: ribs, breakfast burritos, quiche and other foods and such things to keep us fed and happy for our trip. I also ground up 7lbs of beef so we can have burgers on the boat as well (What can’t I do you ask? Sing… I can’t sing…). […]

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Lazy Pasta

Today was a bad day. I dont want to go too far into it, but I had an early drinking kind of day. Also, our electric in the house has been on and off for about a week, and that sucks. So for dinner tonight I was going to make braised duck leg, (Because OF COURSE Bryon and Marshall have […]

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Taco Very Much

An adventure into my own taco seasoning Who doesn’t love tacos? Oddly enough, it almost seems like you are not an American if you hate tacos. I personally remember home-made tacos as a child being a family favorite and it always seemed like there was never enough. My mother would lament the next day because there were never left overs […]

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